My personal highlight: An inspiring co-work space with a cool industrial ambience where to get regularly changing Specialty Coffee &  vegetarian mezze as the Shakshuka with sweet potato & pecorino cheese

Welcome to Kraftwerk Café located at the shores of the Sihl river. A cozy, urban and spacious coffee and co-working space in town that converts to a lovely restaurant in the evening. Thank you City of Zurich and Impact hub for giving us this unique place!

I am fascinated about the interior on one hand reflecting different small living room spots with lovely decoration, on the other hand there is the modern and trendy influence of these huge containers used as conference or workshop rooms. I do also love very much the coffee wall where you get explained what a real cappuccino is!

The phenomenal La Marzocco coffee machine caught a lot of my attention. The experienced barista Dario knows best how to use this wonderful machine to create my flat white. He is further in charge of the coffee selection for all coffee places within the impact hub co-work spaces. You may know him from Auer Co. close to Limmatplatz, the other coffee and co-work space managed by Impact hub.

Try the Zurich roast and a monthly changing guest coffee roast

What I love about the coffee here is that they support local Zurich Coffee from the roaster “Miro“. I had a roast with a bit of a (red) fruity, chocolate and nut taste called Serra Negra. One of my favorite ones
An other unique thing you find here: nearly every month the selection of coffee changes, so you get the chance to try a variety of guest coffee brands. This makes a coffee lover best understand the diversity of specialty coffee used around the world. You can ask Dario everything about coffee, he is happy to suggest you which coffee suites best your desire.

Not only co-work space but also a spot for lunch or dinner

The team of  Sandro Zinggeler, you may know him from Restaurant Mesa or as Sous-Chef at Restaurant Münsterhof spoiled me with excellent vegetarian mezze with a slight Asian touch. Dario Veggi is the man that prepares the dishes with his staff at Kraftwerk. He revealed to me, that he is very much inspired by Japanese cuisine. That is why my daily special came with a super fresh papaya-veggie sushi roll.

Choose out of different plates to share with your friends. My absolute favorite ones are the Shakshuka with a purée of sweet potato on the bottom and some pecorino cheese on top. I found it the perfect combination with the sweet & salty taste! Absolute to recommend, too, is the hummus made with little tahini and a delicate green vegetarian sauce called Chug.

The paprika powder comes on top and not in the hummus, I found that a good hint from Dario. Will use it next time when preparing it at home!

What else to say, try it for lunch or dinner and don’t miss space in your belly for one of their home made desserts. The cheese cake has a dependency factor 10!

Thank you for using the Lovefoodish Coffee and Food guide Zurich! Get inspired about more specialty coffee here.

Opening hours for November

Monday to Friday, 8 am until 12 pm

http://www.kraftwerk.host