My personal highlights: Planting my first salad seeding and realizing how simple & easy it is to create a little garden on a balcony in
Zurich Blogging
My personal highlight: Experiencing the Chefs on the stage not only as creative minds but as mentors. Taking home the message of living passionate and be playful. This year's edition of Chef Alps -
My personal highlight: Squeezing myself behind the camera team with my own camera to catch the best move of two young Swiss Chefs cooking live
Sharing food stories bounds - Maria, a passionate foodie approached me to share her knowledge about Moroccan Food within the Lovefoodish community Author: Maria Bella Top Moroccan Food traditions you should discover once in your
My personal highlight: Sitting in the car with an icon of Swiss Cuisine during the Gourmet Safari and learning at first hand about the history
We consumers need to understand that not all palm oil is bad and wiping out habitat or killing endangered species. I love to use my
I had the great pleasure to cooperate with the Australian Magazine Threepence to create a personal story about my passion for food blogging. Britta is the publisher/Editor of the magazine that discovers stories of people
My personal highlight: Watching John Baker's staff at Stadelhofen producing my favorite chocolate croissant from scratch - all hand made and with pure love This
My personal highlights: Understanding that Social Media is getting more importance in the whole gastronomic branch in Switzerland (Read below why) - Tasting probably the
Food Matters, where and why? In this story my goal is to give you an overview of sustainable food projects going on in the city of Zurich. Do you know a project to share? Drop